There’s something magical about Texas when you slow down enough to taste it—from the sizzling prime steaks to crisp Hill Country wines and the serenity of rustic cabin mornings. It’s not just a weekend getaway; it’s a love affair with good food, boutique shopping, wine tours, and deer-watching at dawn.
️ A New Favorite: Casa Do Brasil
Recently, I discovered a new jewel: Casa Do Brasil. This restaurant brings a chic twist to traditional Brazilian steakhouse dining. The elegance of the space is only surpassed by the artistry of its fire-kissed meats. You’re not handed a menu—you’re invited into a dance of flavors, where gauchos elegantly slice sizzling cuts tableside.
The picanha? Perfection. Garlic rubbed, seared to the edge of tenderness, and served with chimichurri. But what truly made me fall in love was the salad bar—yes, really. A spread of vibrant vegetables, imported cheeses, hearts of palm, marinated olives, and smoked salmon paired beautifully with my go-to glass of dry rosé. If indulgence had a zip code, Casa Do Brasil would be right on the map.
Fredericksburg: Wine, Charm & Charcuterie
Just a short drive away, Fredericksburg, TX remains my heart’s happy place. Nestled in the Hill Country, it’s where wildflowers flirt with the wind and tasting rooms dot the countryside like pearls on a necklace.
Cabernet Grill is a must for anyone who loves wine as much as I do. Their wine list is a passionate love letter to Texas vineyards. I paired a peppercorn-encrusted tenderloin with a full-bodied Tempranillo that lingered on the palate like a slow sunset. The culinary finesse here is quietly confident—the sort that lets ingredients speak. No fuss, just bold flavor and warm service that makes you feel like a regular, even on your first visit.
Crossroads Steakhouse & Saloon, on the other hand, offers a more rugged charm. Steaks are the center of gravity here, and they never miss. There’s something satisfying about rustic wood interiors, the hum of conversation, and sipping bourbon while a country tune plays low in the background. It feels like Texas. Unapologetically so.
Charcuterie Love & Wine Tour Whispers
If you know me, you know my affection for a good charcuterie board rivals my enthusiasm for garden-fresh recipes. Fredericksburg’s wineries embrace this delight like an art form—Prosciutto ribbons, Texas-made goat cheeses, rosemary-spiced nuts, and blackberry preserves on warm crostini. There’s nothing like nibbling while swirling a chilled Viognier and chatting with locals about everything from vineyard soil to German-Texan heritage.
I often plan my wine tours intentionally slow—two stops in a day, max. I want to feel the vineyards underfoot, sit under the oaks, and enjoy conversations with winemakers who speak about fermentation like poetry.
️ Stay Awhile: Airbnbs Worth Lingering In
Fredericksburg doesn’t skimp on lodging either. There’s a special charm to the Airbnbs here—restored farmhouses with wraparound porches, minimalist modern cabins tucked in pecan groves, and historic guest homes with clawfoot tubs and vintage quilts.
My favorites offer more than just aesthetics; they offer experiences. Like slow mornings with pour-over coffee, evenings with lavender bath soaks, and afternoons spent journaling by sunlit windows. I’ve stayed in places where the bookshelves were curated, the pantry stocked with local goodies, and the hosts left handwritten notes welcoming me “home.”
️ Shopping the Streets of Fredericksburg
Exploring downtown Fredericksburg is like browsing a living Pinterest board. Quaint boutiques offer everything from handmade candles and organic skincare to vintage cowboy boots and embroidered linens.
I always make a point to stop by local artisans—there’s a silversmith who crafts rings using turquoise and old coins, and a ceramicist whose mugs feel just right in your hand. One visit and I had a new obsession: hand-carved wooden cheese boards, perfect for my charcuterie fix. Shopping here isn’t about ticking boxes—it’s about discovering pieces that tell stories.
The Cabins At RedRock: A Morning Ritual of Peace
For deeper retreat, I head to the cabins at RedRock, tucked just enough off the beaten path. Time slows there. No traffic hum, no inbox notifications—just quiet. You wake to deer grazing in the misty morning light, coyly peeking from between cedar branches.
There’s something therapeutic about stepping onto the cabin porch with a steaming cup of coffee, wrapped in a soft throw, watching the sky stretch into its sunrise hues. The sunsets here are tender and theatrical—peach and apricot clouds giving way to indigo stars. I’ve spent countless hours on that porch, reading, meditating, and simply being.
Sometimes, you need silence to hear yourself again.
Reflections on a Texas Escape
These small joys—a freshly grilled tenderloin, a velvety Cabernet, the hum of deer in the distance, coffee sipped in stillness—are the soul of my travels through Central Texas. They’re reminders of how food, nature, and thoughtful design can nurture us in ways far deeper than we expect.
Fredericksburg, Casa Do Brasil, Cabins At RedRock… they’re not just destinations. They’re emotional bookmarks in my story. Whether it’s the bold seasoning of a steak, the elegance of a charcuterie platter, or the color of the sky at dusk, I hold these moments close and return to them often—in my mind, in my recipes, and, if I’m lucky, in person.