Prep Time: 15 minutes Cook Time: 20 minutes Total Time: 35 minutes Servings: 12 mini frittatas My Southern Mini Frittatas recipe is in my new cookbook. I hope you enjoy this recipe. A great appetizer to serve to guests. INGREDIENTS: DIRECTIONS: NUTRITION: Calories: 95 | Fat: 3g | Carbohydrates: 1g | Protein: 7g…
Hi there! I’m Sheila, the heart and soul behind Welcome to My Kitchen, my cozy corner of the internet since 2009. Born and raised in the vibrant state of Texas, my journey has been flavored with a deep love for culinary adventures, both in my kitchen and through my travels. There’s nothing quite like exploring new restaurants and bringing a taste of the world back…
A home’s refrigerator is a safe place for food and beverage storage, but it’s notwithout its unique flaws. Here are four common problems with home fridges. Refrigerators are the silent heroes of our kitchens, tirelessly keeping our food freshand our drinks cold. However, just like any other appliance, they sometimes throw inthe towel and experience issues that leave us perplexed or concerned. If you’ve ever…
Every home chef seeks out at least one sugar alternative in their culinary adventure.And we uncover a few of the best alternatives in this brief guide. Satisfying a sweet tooth while maintaining a wholesome home menu is a delicatebalance for any cook, especially in baking, where sugar plays a crucial role in taste,texture, and chemistry. Finding the perfect substitute is an art and a necessitydepending…
Mastering the art of cooking with stainless steel is the mark of a great chef. Here aresome common problems with stainless steel cookware and their solutions. Stainless steel cookware holds a cherished place in many kitchens. Us home chefslove its durability, sleek appearance, and compatibility with various cookingtechniques. However, we might encounter issues with our pots and pans. Understanding the common problems and solutions associated…
