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TATE’S BAKE SHOP~ REVIEW, GIVEAWAY & SOUR CREAM COFFEE CAKE

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THIS GIVEAWAY IS NOW CLOSED

I have heard Tate’s Bake Shop had awesome cookies, cakes

 pies and muffins but of course I had to see for myself.
The first cookie I tried was the chocolate chip, and oh was I in cookie heaven. Crispy on the outside and buttery on the 
inside. Chocolate Chip is my favorite cookie. Oatmeal Raisin is
second. I also liked the Chocolate Chip Macadamia Nut Cookies.All of the Tate’s Bake Shop goodies I received were to die for, honestly. 
I also received Kathleen King’s Tate’s Bake Shop Cookbook. Filled with yummy recipes for muffins, scones,cakes, cookies, pies and even a section with healthy alternative recipes. I immediately saw a recipe on page 128 of the cookbook I knew I had to try, the Sour Cream Coffee Cake. I will be posting this recipe soon on Welcome To My Kitchen.
My friend Christa helped me bake this yummy coffee cake on Friday. We baked two. One for me to take home and
one for her to keep. This coffee cake recipe from the Tate’s
Bake Shop Cookbook  is one of the best coffee cakes
I have ever eaten. Served warm with a cup of coffee
is the only way to go. The batter is layered with pecans and a cinnamon sugar mixture before baking. This cake turned
out very  moist on the inside.  Of course my son loved it to.
We all had a piece served warm right out of the oven. 
 THE GIVEAWAY
Want to win  an assortment of Tate’s Bake Shop cookies 
and there wonderful cookbook?Simply leave a comment at
the end of this post stating your favorite cookie. One lucky
Welcome To My Kitchen reader will receive Chocolate Chip,White Chocolate Macadamia Nut and Oatmeal Raisin Cookies, along with the Tate’s Bake Shop Cookbook, good luck everyone!!
Starts 6/4 Ends 6/8.Winner will be chosen using Random.Org. Winner will be given 48 hours to respond or another winner will be chosen. Please leave a separate comment for each entry along with a valid email where I can contact you.
Bonus Entries( one each)
Follow Tate’s Bake Shop On Facebook
Tweet this giveaway
Blog about this giveaway
Disclosure: For  the review I received three boxes of Tate’s
Bake Shop cookies and a copy of the Tate’s Bake Shop
Cookbook free of charge. All thoughts and opinions
of this product are strictly my own and not influenced
by the products I received.
Hi I'm glad your here! I love to cook, bake and try new recipes. I enjoy food photography and reviewing products. Hope you enjoy my recipes, thanks for visiting! Sheila

Comments

  8. abitnerdy says

    I love Chocolate chip and walnut cookies 🙂 or Triple Chocolate cookies… ok.. i admit it, I love all cookies hehe

    abitnerdygirl at gmail dot com 🙂

    Reply

  15. L.C. says

    I adore oatmeal chocolate chip cookies!! Oatmeal raisin are a very close second!

    lynnebohman(at)gmail(dot)com

    Reply

  19. ProjectHope7 says

    toffee crunch dried cherry cookies are incredible! form Tates I would love their gluten free chocolate chip and their macadamia nut cookies!

    cathy b
    pbprojecthope at yahoo dot com

    Reply

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