5 squares Unsweetened Chocolate
2 tbsp Butter
3/4 cup Cocoa
2 cups of Sugar
1 tsp Vanilla
2 1/2 tsp Flour
1/2 cup Godiva Liqueur
2 dark Godiva Chocolate Bars
2 tbsp Heavy Cream
1. Melt unsweetened chocolate with butter and stir. Set aside.
Beat eggs with sugar, vanilla and flour, until fluffy. Add
chocolate mixture and godiva liqueur and stir. Bake at 350
for 30 to 40 minutes until knife inserted in center
comes out clean.
2. Melt godiva chocolate bars with 2 tbsp heavy cream, Pour on
top of torte.. Serve with vanilla ice cream on top.. CHOCOLATE