were loading them on the grill. I did refrigerate the meat
mixture for about thirty minutes before grilling. Only because
when you add the tomatoes the ground turkey is a bit sticky.
When the burgers were done it was time to eat. I topped my burger with sliced tomato, arugula, sliced onion, cheese and a bit of mayo. My mom topped her burger with the Mama Selitas Jalapeno Ketchup.
Thanks to Red Gold Tomatoes, these burgers were the best
ever. I loved them and so did my mom.
Want to win a Red Gold’s Summer Grillin Kit? One lucky reader of Welcome To My Kitchen will win a kit for a fabulous
Summer Grillin Party. Simply enter our giveaway below.
Also be sure to visit the Red Gold Facebook page for a fabulous promotion.They will be giving away 1,000 Red Gold “Summertime Tomatoes All Year Long Aprons every week via a random drawing. There will be also a grand prize drawing for a large Big Green Egg Grill-that’s a 1,000 value. You can earn additional entries into the grand prize drawing by each person you refer. The promotion will also extend to Pinterest,YouTube, Instragram and Twitter. So
feel free to share your pictures, videos and comments using#RGParty.
Disclosure: I received free of charge a Red Gold Tomatoe Kit
for the purpose of this review. All thoughts and opinions are my own.